One of the best ways by which to beautify your home is through customising your kitchen. This type of home upgrade is not only aesthetic, but it also makes a kitchen a friendlier and happier place. After all, we spend a good deal of time in our kitchens. Therefore, the design should be both inviting and functional. Indulge in some kitchen idea’s and tips.
A traditional bespoke kitchen can be designed in a contemporary or rustic style, created in collaboration with an experienced team of building professionals. These professionals include joiners, fitters, and carpenters.
Also, handmade furniture for the kitchen is often made of premium materials – materials that come in a wide selection of colours and finishes. Therefore, the possibilities are limitless when you make this type of upgrade.
Basic Style Recommendations
When planning bespoke kitchens in Hitchin, decorators offer the following style options:
Cabinet and Worktop Selections
Besides the above selections, you can also choose from some wood choices for your cabinetry. Some of the popularly featured species include American oak, European oak, Cherry, pippy oak, walnut, and maple. You can also have cabinets hand-painted. Besides, you can choose from worktop materials such as granite and quartz. Sinks and taps are also featured that are easy to clean. Faucets feature motion sensor devices for convenience and hot water to make coffee or tea.
Access to Better Materials and Products
As you can see, customising a kitchen can be an exciting experience – one that you will remember for a long time to come. Not only can you provide your input for the renovation, but the designer can also direct you to premium materials and items – products which in some cases are not generally available to consumers in stores.
The Triangle Design
When planning a bespoke kitchen, you first must think about your current kitchen design. A kitchen should be arranged in a triangle format. This geometric shape is used to determine a kitchen’s efficiency. Because the primary tasks in a kitchen are performed between the fridge, sink, and cooktop, these three spots need to be connected by the imaginary lines of a triangle.
Architects usually agree that the triangle layout is still the best way to establish a kitchen’s functionality. That is because each segment represents the kitchen’s traffic flow. Therefore, a triangle layout produces a rotational type of movement between the tasks of cooking (at the stove), storing or retrieving food (at the refrigerator), and chopping and peeling (at the sink). It is also vital that no element in the design, such as a kitchen island, interrupt this flow.
However, you also have to consider who will be preparing and cooking the food. After all, cooking today is not relegated to just one person in the household. Couples often make and cook food together. Therefore, a kitchen often fuses with the living or dining area instead of being a closed-off area. In turn, the triangle has evolved from work areas to zones.
These zones are self-contained, making it easier for more than one person to participate in preparation and cooking activities. For instance, a baking zone should be located near the oven and pantry while a preparation zone needs to be established near the garbage disposal unit and sink. As a result, you need to evaluate the traffic flow between the kitchen’s zones. Therefore, make sure you have the layout designed so that everyone who wants to can work together in the space.